Marcos Chorizo Iberico Vela - Free Range!
$12.50
This is a mild dry-cured chorizo sausage made with all natural pork meat, this chorizo is seasoned with a higher concentration of sweet smoked Pimentón, giving the pork and fat content an even more intense smoky flavor. No preservatives, nitrates or nitrates are used in their production.
- Tasting Notes: Slightly spicy with smoky hints
- Size: 7oz
- Suggested Pairings: Slice thinly and serve with a glass of great wine
Dry Cured. Ready to Eat. All pork product. Imported from Spain.