ROSARA Mushroom Sauce



Salsa de Hongos. Sauce made from simmering mushrooms (Funghi Porcini) with poached vegetables in white wine and olive oil. With an intense mushroom flavor, it can be prepared either hot or cold.

Size: 200g (7.1oz)
Region: Navarra

Payment & Security

American Express Apple Pay Diners Club Discover Elo Facebook Pay Google Pay JCB Mastercard Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

Estimate shipping

You may also like

Recently viewed