HERPAC Mojama Extra Dry Tuna Loin - Pre Sliced (PGI)
HERPAC’s Mojama de Atún Extra is a Mediterranean delicacy crafted from premium-grade tuna loins, carefully caught off the coast of Spain. Known as the “jamón of the sea,” this traditional specialty delivers a rich, complex flavor and silky texture that has made it a sought-after treasure in Spain and beyond.
Following time-honored methods, each loin is salt-cured for 48 hours in sea salt before being air-dried. This slow curing process intensifies the natural flavor of the tuna while preserving its delicate tenderness.
HERPAC’s Mojama carries the “Mojama de Isla Cristina” label, ensuring strict control over production and the careful selection of only the finest tuna. This “extra” grade comes from the most prized part of the muscle, offering a softer texture and less pronounced marbling for a melt-in-your-mouth experience.
Certified with Protected Geographical Indication (PGI) status, this product is recognized for its excellence, authenticity, and distinctiveness -- a true taste of Andalusian maritime heritage.
- Size: 250 g | 500 g
- Region: Barbate, Cadiz
Pickup Information
Pickup is only available from Despaña Fine Foods & Tapas Cafe in SoHo. Orders need to be placed 24 hours in advance of pickup.
Delivery Information
You are currently on our NYC store. All orders placed through this store can be delivered anywhere in NYC to Manhattan and Brooklyn. For orders outside of those boroughs please visit our Nationwide Store.
Despaña Brand Foods has been servicing the wholesale & retail food service industry with imported specialties from Spain to New York since 1971.
We have established direct relationships with some of the best small to mid-size, artisan, producers that represent the most select and high quality brands from Spain. We are proud to bridge these products to the American market.
DeNoche at Despaña
Our “DeNoche” menu in collaboration with our sister store, Despaña Vinos y Más is here. The perfect way to enjoy an evening out in SoHo.
