Premium gordal olives marinated in a natural set of Mediterranean spices including saffon, garlic, lemon juice and hot Pimentón de la Vera that brings a sophisticated, mild and slightly smokey hotness to this product.
The texture and size of these olives are unmatched, boasting a quality that makes Amanida one of the most premium olives in Spain.
Top qualification by the most prestigious European iTQi award.
Product of Spain
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