FERMÍN Chorizo Ibérico Spicy 7oz
FERMÍN Spicy Ibérico Chorizo is a dry-cured Spanish sausage made from premium Ibérico pork, seasoned with smoked hot paprika, nutmeg, oregano, garlic, and cumin. Bold yet balanced, it delivers a deep, smoky flavor with just the right amount of heat. Naturally cured for 30 days in the mountain air of Salamanca, this award-winning chorizo offers an authentic taste of Spain—with no added nitrates or nitrites.
- Tasting Notes: The first impression is smoky and slightly spicy from the hot paprika, followed by earthy, aromatic notes of cumin and a touch of sweetness from the pork fat.
- Size: 7oz (200g)
- Region: Castilla y León
- Suggested Pairings: Picos Camperos | Any Cheese of your Choice
Dry Cured. Ready to Eat. All pork product. Imported from Spain.
Pickup Information
Pickup is only available from Despaña Fine Foods & Tapas Cafe in SoHo. Orders need to be placed 24 hours in advance of pickup.
Delivery Information
You are currently on our NYC store. All orders placed through this store can be delivered anywhere in NYC to Manhattan and Brooklyn. For orders outside of those boroughs please visit our Nationwide Store.
Despaña Brand Foods has been servicing the wholesale & retail food service industry with imported specialties from Spain to New York since 1971.
We have established direct relationships with some of the best small to mid-size, artisan, producers that represent the most select and high quality brands from Spain. We are proud to bridge these products to the American market.
DeNoche at Despaña
Our “DeNoche” menu in collaboration with our sister store, Despaña Vinos y Más is here. The perfect way to enjoy an evening out in SoHo.
