The Spanish cheese of all cheeses! Known for its immense popularity through the country due to its versatility and history, this traditional sheep's milk cheese has won over cheese lovers all across the world.
This particular Manchego is a "joven" cheese, meaning it was aged around 3 months. This gives it a slightly more soft and mellow flavor, both tangy and slightly sweet, but a beautiful buttery texture, making it the perfect pairing for all of your favorite Spanish meats and vegetables.
Slice this cheese into triangles, and line it up next to some cured chorizo and jamón, and you will be in a Spanish paradise.
- Size: 250g
- Region: Navarre