CABO DE PEÑAS Octopus in Olive Oil

CABO DE PEÑAS Octopus in Olive Oil

$18.75
Pulpo en Aceite de Oliva. Cooked until tender, the pieces of octopus tentacles from Galicia are cut thick as is the traditional way and preserved in extra virgin olive oil. All the work is done for you, making these the easiest way to enjoy octopus whenever you desire. Serve the octopus on a plate, sprinkle some paprika and enjoy a typical Galician tapa. For a heartier dish, serve over mashed potatoes or mix with boiled potatoes and finish with extra virgin olive oil and paprika. It’s a perfect combo.
    • Tasting Notes: Delicate and tender.
    • Size: 111g (4oz)
    • Region: Galicia
    • Suggested Pairings: Finca La Torre Hojiblanca | Extra Virgin Olive Oil | Pimentón de la Vera
 
$18.75
 

Pickup Information
Pickup is only available from Despaña Fine Foods & Tapas Cafe in SoHo. Orders need to be placed 24 hours in advance of pickup.

Delivery Information
You are currently on our NYC store. All orders placed through this store can be delivered anywhere in NYC to Manhattan and Brooklyn. For orders outside of those boroughs please visit our Nationwide Store.

Despaña Brand Foods has been servicing the wholesale & retail food service industry with imported specialties from Spain to New York since 1971.

We have established direct relationships with some of the best small to mid-size, artisan, producers that represent the most select and high quality brands from Spain. We are proud to bridge these products to the American market.

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