Smoked Sweet Paprika. Smoked Sweet Paprika, with its deep rust color, is one of the ingredients at the heart of Spanish cuisine. Countless recipes, whether it’s octopus, paella, or patatas bravas, all make use of this versatile spice. It’s also one of the key ingredients for preserving dry cured meat products, such as our famous chorizo!
- Size: 75g | 175g
- Region: Extremadura
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