TORO ALBALÁ Arrope Pedro Ximénez Reduction



This balsamic reduction, or arrope, is made from Pedro Ximénez grapes that are boiled down and reduced to a concentrated and delicious, thick syrup.

    • Size: 500mL
    • Region: Andalucia
    • Tasting Notes: It differs from honey and syrup in that it has an intense color, smoked aroma with a distinct sweet, bitter and acidic taste.
    • Suggested Pairings: The flavor shines as a glaze for roasts, drizzled over vanilla ice cream, or alongside creamy goat or sheep milk cheeses.

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