HERPAC Bluefin Tuna Belly
Herpac’s Ventresca de Atún Rojo is an exquisite expression of the prized Bluefin tuna, sourced directly from the almadraba waters of Barbate, the heart of Spain’s Red Tuna tradition. This cut, taken from the soft, marbled belly of the tuna, is known for its buttery texture and luxurious mouthfeel. Hand-cut, delicately steamed, and preserved in high-quality olive oil, each fillet melts on the tongue with rich, oceanic depth. Due to the rarity of ventresca and the limited seasonal catch of Bluefin, these tins are a true delicacy — a must for connoisseurs and collectors of the finest seafood.
- Size: 120 g
- Region: Barbate, Cádiz, Spain
Pickup Information
Pickup is only available from Despaña Fine Foods & Tapas Cafe in SoHo. Orders need to be placed 24 hours in advance of pickup.
Delivery Information
You are currently on our NYC store. All orders placed through this store can be delivered anywhere in NYC to Manhattan and Brooklyn. For orders outside of those boroughs please visit our Nationwide Store.
Despaña Brand Foods has been servicing the wholesale & retail food service industry with imported specialties from Spain to New York since 1971.
We have established direct relationships with some of the best small to mid-size, artisan, producers that represent the most select and high quality brands from Spain. We are proud to bridge these products to the American market.
DeNoche at Despaña
Our “DeNoche” menu in collaboration with our sister store, Despaña Vinos y Más is here. The perfect way to enjoy an evening out in SoHo.
